I enjoy getting food from here whenever I am in the area. Good for takeout whenever I visit Caledonia State Park.

Dawn E.

Talk about a score! The bread used for their subs should receive some kind of award. Hands down the best home made sourdough bread I've ever had on a sub ANYWHERE! Fact.
The portabello ravioli was also a fantastic choice served with the best garlic bread I've ever been served. I have no idea why this place doesn't get a lot more business other than it's somewhat desolate location. Definitely worth a try for any locals or folks just passing through on the heavily traveled route 30.

Andrew M.

Great pizza and meatball grinders! Excellent sauce and bread. The staff is friendly and the prices and very reasonable.

Erin R.